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Death by Chocolate: The Last Word On
A Consuming Passion, Second Editionby Marcel Desalniers Rizzoli, 0-8478-2557-4, $35.00 |
The Fat Flush Cookbookby Ann Louise Gittleman, M.S., C.N.S. McGraw Hill, 0-07-143367-8, $14.95 |
American Pie: My Search for the Perfect Pizzaby Peter Reinhart 1-58008-422-2, $24.95 |
 Cleora's Kitchens:The
Memoir of a Cook & Eight Decades of Great American Food, Second Editionby Cleora Butler Council Oak Books, 1-57178-133-1, $19.95 |
Weight Watchers Cook It Quick!:
Speedy Recipes with low Points Value in 30 Minutes or LessFireside Book, 0-7432-4596-2, $14.95 |
ALSO: DVD $1
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